Learn the best way to care for your MIRRO Cookware

  • Black Cast Iron Skillet with sausage and roasted potatoes

    Pre-seasoned Cast Iron

    This durable line features a pre-seasoned interior and is coated with natural rapeseed oil. With proper care, cast iron cookware can last forever, and the natural nonstick will effortlessly make each meal a success. Seasoning your cast iron cookware is quick and easy to maintain. This versatile line can be used when transferring from stovetop to oven.

  • Teal cast iron skillet with tossed shrimp and red and green peppers

    Enamel Cast Iron

    Enamel Cast Iron cookware is naturally nonstick and does not require seasoning. This enamel layer provides a protective layer and is incredibly durable. The shiny interior and exterior add a little color to your kitchen and will not rust. Enamel will provide a more even heat distribution and is extremely easy to wash since food will not stick if a little oil is incorporated while cooking.

  • Black speckled sauce pan with uncooked spaghetti

    Enamel on Steel

    Enamel on steel is a great combination of beauty and functionality. This line does not require seasoning and provides a traditional look and feel. The layer of enamel provides protection from rust and is often used by campers because it is lightweight, heats up quickly, and cleaning is a breeze. Enamel on steel construction offers fast heating and even heat distribution.

  • Pressure canner with an onion and red tomatoes on the side

    Pressure Cookers

    Pressure Cooker and Canners allows you to cook delicious meals up to 70% faster than other stovetop cooking methods. In just a short cooking time, you can prepare short ribs, chili, soups, stews, steam vegetables, and more. Our stylish shape and heavy gauge aluminum allow for an elegant convenience in your kitchen. Pressure cookers retain more minerals and vitamins, reduce energy and heat while cooking, and are easy to clean up.

  • Three Calderos with glass lid, black beans and stew in 2 of 3 calderos

    Cocotte Caldero Set

    Cook your favorite meals using the Mirro cast aluminum Cocotte set. The set includes a small, medium and large cocotte for a variety of cooking needs. Cocotte are the ‘workhorse’ of any Hispanic kitchen due to its versatility and unique design. The cocotte (or ‘cauldron’ in English) has rounded sides, a tight fitting lid, and superior heat distribution. Cocotte are used to cook rice and beans, braise meats, fry your favorite foods, as well as simmer stews and soups.

  • Stainless steel food mill with green apples and red tomatoes on the side

    Food Mill

    The Mirro Foley Stainless Steel Food Mill is quite essential and handy in the kitchen. It's great for preparing purees, sauces, and soups, without losing those important nutrients. The stainless steel construction is perfect for hot foods, preparation of natural and healthy foods, and it prevents future staining. The Foley mirro food mill is multipurpose and can be used as a masher, ricer and even strainer!